Food & Wine: Annual Cookbook 2014 by Food & Wine Magazine 0000-00-00 00:00:00

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by Food & Wine Magazine
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Food & Wine: Annual Cookbook 2014 by Food & Wine Magazine
Author
Food & Wine Magazine
Publisher
Oxmoor House
Date of release
Pages
408
ISBN
9781932624632
Binding
Hardcover
Illustrations
Format
PDF, EPUB, MOBI, TXT, DOC
Rating
3
79
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Book review

FOOD & WINE magazine's annual recipe collection is filled with simple and fabulous dishes, all perfected in our Test Kitchen. Look for the most delicious recipes from the best cooks in the world, including star chefs like Mario Batali, Nobu Matsuhisa, Michael Symon, and Marcella Hazan. Find outstanding recipes for every occasion, from weeknight dinners and holiday meals to cocktail parties and Sunday brunch. Some highlights include: Coffee-Rubbed Strip Steaks with Chimichurri Sauce, Sticky Miso Chicken Wings, Fusilli with Shrimp and Lemon Butter, Crispy Fish with Sweet-and-Sour Sauce, Custardy Baked Orzo and Apple Pie Bars.

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